If you would like to contact the Danish Bacon & Meat Council and/or receive the following documents (English language) please tick the relevant boxes and submit your details using the form below:
 
   
Danish Pig Production 2006 Annual Report
The Danish Meat Research Institute 2006 Annual Report
Danske Slagterier Statistics 2006
Danish Logo Reference (disk)
Danish Logo Reference (email)
Danish Quality Guarantee 2007
Contract for UK Production (Product Standard)
Danish Point-of-Sale Materials Info


If you require any additional information, please outline your request in the box below:

Please now complete all of the following:
* First Name:
* Surname:
* Organisation and Position:
* Address 1:
* Address 2:
Address 3:
* Postcode:
* Telephone:
* E-mail:
   

 

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